Classic Dry Martini

Method

1. 1

   Gather ingredients: 60 ml gin, 10 ml dry vermouth, 200 g ice cubes, 1 olive. Tools needed: mixing glass, bar spoon, strainer, chilled martini glass.

2. 2

   Fill mixing glass with ice cubes, then pour in 60 ml gin and 10 ml dry vermouth.

3. 3

   Stir the mixture well with a bar spoon for 30 seconds to chill.

4. 4

   Strain the mixture into a chilled martini glass.

5. 5

   Garnish with 1 olive and serve immediately.